Hor d'oeuvres Packages

A little bit of this, a little bit of that. Hors d'oeuvres can be simple, fancy, or surprisingly complex, but always popular.

2008 Elite Hors d’Oeuvres- Sample Menu

OPTION ONE
Crudités Aweigh
Crisp and Crunchy Seasonal Vegetables freshly diced and sliced to dive into our Tangy Herb Dip

Cheese-Lover's Display
International and Domestic Cheeses served with Gourmet Crackers

from $12 per person*

OPTION TWO
Crudités Aweigh
Crisp and Crunchy Seasonal Vegetables freshly diced and sliced to dive into our Tangy Herb Dip

Cheese-Lover's Display
International and Domestic Cheeses served with Gourmet Crackers

Butlered Hors D'Oeuvres
(Please select two from the following:)
Mushroom Palmier, Spanakopita, Rasberry Brie en Croute, Sesame Chicken, Beef Satay, Vegetable Egg Rolls with Duck Sauce
(Please select one from the following:)
Wonton Shrimp, Scallops wrapped in Bacon, Beef Wellington en Croute, Chicken with Pineapple

from $21 per person*

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Note: menu items are subject to change.

* Prices do not include tax, fees or pre-paid service charge. Prices subject to change, certain restrictions may apply.